Homemade Pasta, Gluten-Free, Vegan & Gum-Free This was not an easy one, dear readers. It took nine (NINE!) attempts to
Category: Meatless/Veg*n
Meatless/Veg*n – Savory recipes which do not contain any meat or which may fall into either the vegetarian (no meat or fish) or vegan (no animal products of any kind) categories. Dishes generally feature beans or vegetables as the central ingredients. We will not be putting baked goods and desserts in this category, although most of our baking will be vegan (and will be tagged as such). These recipes will not contain dairy, eggs, gluten, wheat or hazelnuts. If we use a top 8 allergen, we will use a tag warning of its use.
Cold Roasted Vegetable Sauce
It has been hot this summer. Hotter than normal, longer than normal, and I am frankly rather sick of hearing
Spring Garlic Sauce with Roasted Potatoes
When we were working on our editorial calendar, Denise said she was working on ham steaks, which you saw last
Sriracha Sweet Potato DIY Tater Tots
Okay, I know I already did a bunch of tater tots, but I had to do a chili head
Caramelized Onion & Balsamic Dressing over White Beans, Mushrooms, and Spinach Salad
I am not a big eater of salads. Mostly, that’s because “salad” to me equals lettuce, and I don’t eat
Garlic Scape Pesto Sauce
My friend Mary S, of the green thumb, has been gifting me garlic scapes. Since her garlic was planted in
Strawberry Mojito Fruit Leather (non-alcoholic!)
I have a dehydrator! One of Denise’s friends is clearing things out, I guess, and when she asked if I
Chimichurri Spiced DIY Tater Tots
Here’s another more adult tater tot flavor, because I love cilantro and I made a whole lot of chimichurri