At the end of last year, I took a very cold trip out to the SeaTac airport area for a
Tag: WARNING – COCONUT
Recipe contains coconut or coconut derivatives.
Coconut Milk Vegan Fudge
The first recipe I ever perfected was fudge. I admit, part of it had to do with the fact that
(Gluten-free, dairy-free) S’mores Pie
This is the post for the chocolate lovers. I know. Today, you’re buying Valentine’s Day chocolate on sale, but here’s
Delicious Failure Ice Cream Cake
Cake. I adore cake. Cake is the whole point of birthdays, right? But allergies, man, they make cake harder. Gluten,
WW Product Review: Daiya Deluxe Cheddar-Style Cheezy Mac
Daiya Deluxe Cheddar-Style Cheezy Mac Ingredients: brown rice pasta (whole grain brown rice, rice bran, water), filtered water, tapioca starch,
Blue Squash Ginger Soup
This soup was inspired by the huge fragment of a Blue Hubbard Squash I bought because I wanted to try
Vegan, soy-free Strawberry Ice Cream (using aquafaba)
Okay, full disclosure: This isn’t really ice cream. There’s no cream. There’s no eggs. That’s what makes it vegan. And
Crispy Cereal Bars (gluten-free, vegan, contains tree nuts)
If you were a child of the ’80s/’90s and miss the chocolate-dipped “granola bars” of the time, this allergy-friendly crispy cereal bar recipe may be for you.