Dill Pickle Meatloaf

Image shows a platter with a green and black pattern, set on a multi-color zig-zag background. The platter holds a small meatloaf with a reddish sauce on top, surrounded by roasted fingerling potatoes.

Dill Pickle Meatloaf

May 22, 2019 MaryKate Allergy-Friendly Recipes, Main Dishes/Entrées Leave a comment

I got this great 1966 cookbook at an estate sale that is just ground beef recipes. Growing up in the

In a clear bowl, light brown porridge with raisin, on a brightly colored backdrop

Morning Glory Overnight Oats

June 4, 2018 MaryKate Allergy-Friendly Recipes, Breakfast Leave a comment

At the end of last year, I took a very cold trip out to the SeaTac airport area for a

Scooping coffee beans into a JavaPresse coffee grinder, which is open, the crank on the table next to the mason jar lid, a mug in the background.

Coffee Snobbery, a weekend coffee odyssey.

April 30, 2018 MaryKate Allergy Information, Kitchen Stories, Living with Food Allergies, Product Reviews Leave a comment

Coffee. Coffee. Blog post. Coffee. Tea drinkers, go here. This post isn’t about the history or origins of coffee, but

MaryKate and Corinne of sparecake.com at some taqueria in Denver

Reading Restaurant Menus: the despair and the glory

April 2, 2018 MaryKate Allergy Information Leave a comment

I just read this in an online menu: SHRIMP & GRITS spicy New Orleans garlic sauce, poached eggs, Cajun seasoned

Loads of bright green mosses (or moss-like plants -- I'm not a biologist) from a Hawai'i rainforest

Shaking it up: New Directions for Surviving the Food Allergy Apocalypse

March 5, 2018 MaryKate Allergy Information Leave a comment

Surviving the Food Allergy Apocalypse was born out of frustration-fueled conversations Denise and MaryKate started about 6 years ago. First

Orange mango, purple and green Thai basil, purple cabbage, and other green herbs in a slaw on a white plate, with a "tree" sprig of Thai basil in the center.

Mango Slaw

February 12, 2018 MaryKate Allergy Information, Allergy-Friendly Recipes, Meatless/Veg*n, Salads, Side Dishes Leave a comment

I just spent a week in Hawai’i, the Big Island, and came home to cold and dreary weather. We hit

Warm Bacon & Kale Salad

January 29, 2018 MaryKate Allergy Information, Allergy-Friendly Recipes, Salads, Side Dishes Leave a comment

This will be a quick post. This salad is really loosely based on some paleo salad recipe that I found

Casserole dish holding a cheese-topped meal with black beans

Corn & Black Bean Casserole (vegan & gluten-free)

January 15, 2018 MaryKate Allergy-Friendly Recipes, Main Dishes/Entrées, Meatless/Veg*n Leave a comment

So this post needs to be quick, as I’ve spent the past two weeks moving and I’m exhausted. But this

Author: MaryKate