Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the wp-ultimate-recipe domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/maryzahc/public_html/adultfoodallergies.com/wp-includes/functions.php on line 6114
Soy-free – Page 16 – surviving the food allergy apocalypse

surviving the food allergy apocalypse

Tag: Soy-free

  • Garlic Scape Pesto Sauce

    My friend Mary S, of the green thumb, has been gifting me garlic scapes. Since her garlic was planted in the fall and is almost as tall as me, her garlic has lots of scapes, whereas my garlic was planted in the spring, and the tallest plant might be, oh, six inches high, and there are no…

  • Grilled Caribbean Chicken

    I’m hoping this is the last post on my slow-as-tortoises laptop; new one should ship this week! I’m not sure why this chicken is “Caribbean,” exactly. The lime juice, maybe? What I can tell you is that this is an “old” family recipe (and by “old,” I mean my mother learned it sometime in the…

  • Strawberry Mojito Fruit Leather (non-alcoholic!)

    I have a dehydrator! One of Denise’s friends is clearing things out, I guess, and when she asked if I wanted a dehydrator, I jumped on it. I’ve tried some straight up fruit so far, but I was most excited about making jerky and home-made fruit rollups, as well as drying some of my herbs…

  • Chocolate Cinnamon Hard Candy

    Because I like transparency, you should know that this recipe was the result of a mistake. Yay serendipity! I wanted to make crunchy granola bars like the Nature Valley ones I liked before the food allergy apocalypse hit. But I wanted to make them not so breakfast-y and more of a treat or a snack.…

  • Chopped Cobbish Salad in a Jar, gluten-free, allergy-friendly

    This recipe comes from two sources. First, a salad I read about on a menu and was really excited to try — until I was informed by our knowledgeable server that all the sauces and dressings at the restaurant were unsafe for me. How is it possible that not a single sauce was allergy-friendly? I…

  • Chimichurri Spiced DIY Tater Tots

      Here’s another more adult tater tot flavor, because I love cilantro and I made a whole lot of chimichurri sauce by accident, so this seemed like a good way to use up the extra. Again you could probably pan fry these instead of baking them, but baking seems a bit easier to me. Chimichurri…

  • Crispy Cereal Bars (gluten-free, vegan, contains tree nuts)

    If you were a child of the ’80s/’90s and miss the chocolate-dipped “granola bars” of the time, this allergy-friendly crispy cereal bar recipe may be for you.

  • Roasted Garlic and Pesto DIY Tater Tots

      I just planted a whole bunch of potatoes in the garden, so I’m going to need some recipes to deal with them. I decided to try to make some adult flavored tater tots.  You’ll need a food processor or a blender, and if you don’t have food processor, a grater. I baked these, but…