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Peanut-Free – Page 22 – surviving the food allergy apocalypse

Tag: Peanut-Free

  • Grilled Chimichurri Pork Chops

    A few years ago my friend Liz was up in the Boston area and we went out to dinner somewhere north of Boston. I think it was an Argentinian restaurant, but I’m not 100% sure. This was pre food allergy apocalypse, but I was in a phase of not eating much beef. For whatever reason…

  • Homemade Hot Dogs

    When I was diagnosed with the dairy allergy, I could still have Pearl and Boars Head hot dogs. And then came the corn allergy, and wiped out both of those choices too. So I was left with trying to make my own. The thing is you really need a KitchenAid Mixer with the Food Grinder…

  • Mint Lemonade Rocket Pops with raspberries onboard

    The frozen fruity goodness of popsicles is pure summer magic — so much so that in the middle of winter, when I’m starting to believe summer is a myth, I crave popsicles. Many popsicles are safe for people with allergens, though I’d be concerned personally if I had nut anaphylaxis, but reading the ingredients list…

  • Marshmallows

    If I was going to a cookout B.F.A. (Before Food Allergies), one of the things I’d pick up is a bag of marshmallows to toast. With the corn allergy, that’s pretty much not an option these days. I’ve been pinning recipes on how to deal with this for about a year, but I hadn’t gotten…

  • Vegan Sushi Rice Salad

      Denise and I both love sushi, and, with a little care, it’s something we both seem to be able to order out in relative comfort. But I could eat sushi a lot more often than I go out to eat. You can make sushi at home, but mostly, I’m too lazy to roll my…

  • Blueberry Syrup and Bonus

    So recently I’ve become concerned that I may be reacting to maple syrup. It stands to reason that with the number of types of tree pollen to which I am allergic that the sap of the tree might be an issue as well. I’ve noticed some correlation, but there were other potential issues during the same time…

  • Berry Poke Cake (vegan, gluten-free)

    So this week is the both the classic summer holiday of Independence Day in the US. I know maybe cake isn’t the first thing one thinks of when you think of summer holiday picnics, but this week is also my birthday, so cake is important. So your theme is: BERRIES. Hah. Actually, berries are one…

  • Quick Thai-Inspired Curry Noodle Stir Fry

      Thai food was one of the biggest losses for me.  My husband and I had our first date at a Thai restaurant, and I used to get delivery there so often that the staff knew it was me just from my voice on the telephone. It was not uncommon for us to have Thai…