Apple Cinnamon Muffins

Apple Cinnamon Muffins

It’s breakfast month on the blog. And let’s face it, when you have multiple allergies (17 so far), and they

Breakfast Chili

Eliza’s Breakfast Chili

Welcome to BREAKFAST MONTH here at Surviving the Food Allergy Apocalypse. While Denise is generally up way before I am

Stuffed Potatoes (Papas Rellenas inspired)

Stuffed Potatoes (Papas Rellenas inspired)

It’s the last recipe day of our potato themed month. And once again, I’m ignoring Irish cuisine despite my intent.

Stir-fried Potatoes with pork and cabbage

Stir-fried Potatoes with pork and cabbage

This recipe is very loosely inspired by northern Chinese Hunan province recipes for spicy potatoes. I think it was end

Samosa Spiced Potato Puffs

Samosa Spiced Potato Puffs

When I suggested to MaryKate when we were planning our theme months for the year (yes, we know we’re crazy)

Potato Corn Chowder

Potato Corn Chowder

We are definitely experiencing soup weather here in Seattle. I keep making the mistake of looking at the high temperature

Toum Sauce & Garlic Sorghum Rotis

Garlic Double Header: Toum Sauce and Garlic Sorghum Flatbread

It’s our last garlic post of Keeping the Vampires Away month, so I decided to do a double header. And

Kale-Bison Cups

Kale-Bison Cups

In this dish, I’ve taken a technique we got out of a Thai cookbook, where this was one of many