It’s our last garlic post of Keeping the Vampires Away month, so I decided to do a double header. And
Author: denisedaniel
Denise Daniel is one of the two principal authors of Surviving the Food Allergy Apocalypse.
Garlic and Onion Pakoras
Garlic and Onion Pakoras MaryKate and I were on the same wave length about our first recipe, in that garlic
Whoopie Pies – Gluten-Free with Vegan Option
To cap off our Treat. Yo. Self. January. theme, I give you a big treat, Whoopie Pies. I’m fairly certain
Cajun Seasoned Shrimp Skewers
As part of our Treat. Yo. Self. month, treating myself means seafood since I’m from Maine originally. I can
Orange Chai Spiced Wine
To set the scene, it’s New Hampshire. It’s December. We got about a foot of snow in the past week
Spritz or Cookie Press Cookies – Gluten-Free, Dairy-Free, and Egg-Free
I’m not a baker in general. MaryKate is a much better baker than I am and she’s more into it.
Cure Your Own Whole Ham
Okay, so remember when I made a bunch of ham on the outside, but roast pork on the inside, roasts
Homemade Pasta, Gluten-Free, Vegan & Gum-Free
Homemade Pasta, Gluten-Free, Vegan & Gum-Free This was not an easy one, dear readers. It took nine (NINE!) attempts to