I hear there’s some sporting event this weekend. I don’t really do sports, but if you do, or just like hanging out with people who do, spabettie has a roundup of game day-worthy appetizers. Vegan and gluten-free! (Vaguely, but not really, related, my only piece of sports trivia knowledge is apparently a pop culture moment as well — the Chicago Bears won the Superbowl in January 1986, but they also danced.)
And if you have a safe-for-you cheese substitute (or cheese, if dairy’s not your issue), maybe some gluten-free spinach tortillas could make that into quesadillas?
I’ve been playing with citrus this week due to the generosity of a friend. Although I didn’t have any Meyer lemons, I think with the profusion of citrus available, either Mary Kate or myself needs to try this Meyer Lemon Caramel recipe if we can work out a sub for the butter.
Also, I may need to make this Vanilla Chai Pear Butter, which just sounds luscious. You can water bath can it, or just make it and store it in the fridge. No specialized knowledge needed.
Hope you all have a great weekend!