Well, Denise and I aren’t doing a traditional Thanksgiving (more on that when we post some of the recipes), but for anyone looking for Thanksgiving tips for the traditional, they are everywhere. The only ones that really matter, to me, are the mashed potato tips. I’m going to try some of these out this weekend, because the best thing about mashed potatoes is that there is never a bad time for them. Mashed potatoes are always right, but there is no excuse for doing them poorly.
For the days after (or before?) the holiday, this roasted parsnip and spinach salad sounds amazing. Parsnips are a most excellent food.
Next week is a holiday, so here’s a bonus link — a way to use up used coffee grounds to repair/enhance furniture. I’m going to try this out on my ancient (ha, it’s about my age) coffee table. I keep meaning to refinish it, but never get around to it.
Have a great weekend, everyone.